Effect of Methanolic Extract of Hibiscus sabdariffa in Ethanol-Induced Hepatotoxicity
DOI:
https://doi.org/10.4314/Keywords:
Hibiscus Sabdariffa, hepatoprotective, SGOT, SGPT, bilirubinAbstract
The liver is one of the most important organs in the body which aids in the maintenance of normal body functions. It is the center
of alcohol metabolism and alcohol has been implicated in the elevation of liver enzymes and damage to the parenchyma cells of
the liver. Plants had been used for medicinal purposes long before recorded history and many people worldwide rely on herbal
medicines for some part of their primary health care. The objective of this study was to evaluate the activity of Hibiscus sabdariffa
on the liver of rats following repeated administration of ethanol. Hepatotoxicity was induced on the rats using ethanol and t he
levels of serum enzymes such as serum glutamic pyruvic transaminase (SGPT), serum glutamic oxaloacetic transaminase
(SGOT), total and conjugated bilirubin were estimated. The levels of hepatic enzymes ( SGOT, SGPT and bilirubin) in the serum
were significantly increased (P < 0.05) in rats treated with ethanol when compared with the control ( Pre phase). In the post
phase, administration of different doses of ethanol extract significantly reduced the levels of increased hepatic serum enzymes
when compared with the control. Methanolic extract of Hibiscus sabdariffa seems to have hepatoprotective effect on ethanol
induced liver damage. However, similar study needs to be carried out on human to prove the authenticity of hepatoprotective
effect of Hibiscus Sabdariffa.




